Seared Broccolini, Sweet Potato Mash, Lentils, and Coconut, Turmeric, Fresno Chili Relish

Tender sweet potatoes, creamy black lentils, seared broccolini, and crispy, spicy relish. . .This recipe is a symphony of flavors and textures that will not disappoint.
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Seared Broccolini, Sweet Potato Mash, Lentils, and Coconut, Turmeric, Fresno Chili Relish

Tender sweet potatoes, creamy black lentils, seared broccolini, and crispy, spicy relish. . .This recipe is a symphony of flavors and textures that will not disappoint.

Thai Lemongrass Soup with Crispy Mushrooms and Tofu

This Thai Lemongrass soup has a light gingery broth, pan-fried tofu, zesty tomatoes, and crispy crimini mushrooms. Learn how to cook perfectly crispy tofu.

Yellow Chickpea and Basil Curry

This Yellow Chickpea and Basil Curry uses simple ingredients that I usually have on hand. Plus, it comes together quickly and tastes delicious as leftovers.

Whole Roasted Cauliflower with Tahini Sauce and Parsley-Spinach Pesto

This Whole Roasted Cauliflower is one of my favorite recipes to create because it looks as impressive and delicious as it tastes.

Falafel Cakes with Rice Salad and Sumac Radishes

These vegan Falafel Cakes cook up a bit faster than traditional balls and have more surface area with that satisfying crunch of crust. They pair nicely with the cool, spicy rice salad and sumac seasoned radishes for a complete meal.

Avocado Mango Salad

This Avocado Mango Salad combines creamy avocados, sweet and tangy mangoes, and some spices for an added punch. It is as visually appealing as it is tasty.

Cauliflower Steaks with Crispy Butter Beans and Pepita Romesco Sauce

A hearty, filling dish with layers of flavors: zesty red pepper sauce, earthy oregano top crispy cauliflower steaks, and a vibrant, sour celery salad.

Homemade Popcorn Seasonings

Made correctly, popcorn is a simple, healthy snack. Check out these 4 homemade popcorn seasonings for some delicious popcorn varieties.

Shanghai Style Dumplings

The traditional flavors of Chinese cuisine take center stage in this vegan version of Shanghai Style Dumplings. These little bites are so worth the process!
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