This pasta sauce breaks from tradition and instead uses walnuts and cilantro to create pesto di noci, or walnut sauce, to make this Gemelli Pasta with Pesto di Noci and Crispy Lemon Tofu.
This pasta sauce breaks from tradition and instead uses walnuts and cilantro to create pesto di noci, or walnut sauce, to make this Gemelli Pasta with Pesto di Noci and Crispy Lemon Tofu.
Thhere are tons of delicious plant-based foods that make a hearty, filling vegan main course. I have loads of recipes on my website to get you started.
These delicious gluten-free, vegan ravioli are well worth the effort of making your own dough. Come make these for a dinner that's little extra special!
Nice enough for a romantic dinner and hearty enough to please the entire family, this Sun-Dried Tomato Linguine is a winner for just about any occasion.
This Asain Rotini Pasta Salad is loaded with fresh vegetables for a great crispy texture with a peanut sauce that adds a burst of distinctive Asian flavor!
Marinara is one of the world's greatest sauces that is delicious served in a variety of foods. Check out my recipe for vegan Spaghetti and Marinara Sauce.