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Gemelli with Pesto di Noci and Crispy Lemon Tofu
This pasta sauce breaks from tradition and instead uses walnuts and cilantro to create pesto di noci, or walnut sauce, to make this Gemelli Pasta with Pesto di Noci and Crispy Lemon Tofu.
Vegan Main Course
Thhere are tons of delicious plant-based foods that make a hearty, filling vegan main course. I have loads of recipes on my website to get you started.
Spiced Pumpkin Ravioli
These delicious gluten-free, vegan ravioli are well worth the effort of making your own dough. Come make these for a dinner that's little extra special!
Sun-Dried Tomato Linguine
Nice enough for a romantic dinner and hearty enough to please the entire family, this Sun-Dried Tomato Linguine is a winner for just about any occasion.
Beyond Meat Bolognese
Beyond Meat The Beyond Burger Patties and fresh ingredients come together to make this delicious vegan version of Bolognese sauce.
Vegan Mac and Cheese Muffins
Vegan Mac and Cheese Muffins are a fun twist on an American classic. Your taste buds will never guess these muffins are vegan and gluten-free.
Asian Rotini Pasta Salad with Creamy Peanut Dressing
This Asain Rotini Pasta Salad is loaded with fresh vegetables for a great crispy texture with a peanut sauce that adds a burst of distinctive Asian flavor!
Spaghetti with Marinara Sauce
Marinara is one of the world's greatest sauces that is delicious served in a variety of foods. Check out my recipe for vegan Spaghetti and Marinara Sauce.
Vegan Baked Ziti with Sausage
Baked ziti, or Ziti al Forno, is a generic term describing oven baked pastas. This Vegan Baked Ziti is packed with plant-based sausage.
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